The Farm of the Guards

Specialized in the direct sale of regional products (foie gras, confits, patés, dried duck breasts, veal tripe, lamprey in Bordeaux, beef: veal under the mother, beef in organic farming, ...), the Ferme des Gardes is a mixed farming operation. During your visit, you can visit the premises, and if you feel like it, wander along the farm paths.

Open Monday to Friday from 14 a.m. to 18 p.m.
Saturday from 15 p.m. to 18 p.m.

Update date: 2026-03-05 17:53:27